Recipe adapted from www.allrecipes.com. Provided by the Auburn Interfaith Food Closet RECIPE TYPE: Main – SideSERVES: 6PREP TIME: 10 minutesTOTAL TIME: 30 minutes INGREDIENTS: 2 (14.5-oz.) cans green beans, drained 1 (10.5-oz.) can cream of mushroom soup 1⁄2 cup of milk 1 teaspoon soy sauce (optional) Black pepper to taste